I love sundays. Simple food, good company....
This was Da's breakfast from our favourite nasi lemak stall at Jalan Tua Kong.
This was my breakfast from the same stall.
A hot mug of coffee complemented our breakfast.
To end the meal on a sweet note, we ate a slice of ginger cake that I had baked yesterday.
After Princess' enrichment class, we adjourned to Qi Ji at Suntec Tower Two for our teatime. Da ordered a bowl of laksa.
I ate toasted bread with
kaya and butter... plus half-boiled eggs.
For dinner, I prepared
otah sandwiches.
The otah was placed on slices of bacon bread that I had baked yesterday.
We drank hot green tea to wash away any oiliness.
And we ended the meal with... ginger cake.
Shaloam,
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